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VALENTINE'S DAY CHEF'S TASTING MENU

Treat your loved one to a luxurious dining experience this Valentine's Day at Rouge. Experience Chef Dro Dergevorgian's elevated five course tasting menu showcasing seasonal and local ingredients. As an option, each course will be expertly paired with pours from our selection of Ancient Wines. Reserve your table now as space is limited.

THE DETAILS: $50 PER TICKET

  • 5-Course Seasonally Inspired Chef's Tasting Menu for $95

  • Optional Wine Pairings for $45

  • Your $50 ticket price will be credited to the final bill

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